- 2 jars homemade chili sauce
- 2 cans chili beans
- 2 cans light red kidney beans, rinsed and drained
- 2lbs ground chuck or hamburger, browned and drained
- 3 tbls chili powder
- 1/4 cup sugar
Combine all ingredients in crock pot, stir until well mixed. Cook on low 4-6 hours or until hot. Enjoy with saltine crackers and cheese.